*We aim to provide the best in premium local or organic produce. Your order will contain the best available from that day's selection in order to make sure it is as fresh and delicious as possible!*
Red bell peppers start with green skin but are left to ripen longer, giving them their bright red skin and sweet, fruity flavour. Enjoy them raw with dips or hummus, or roast red peppers to make dips and soups or as a topping for burgers and bruschetta.