*We aim to provide the best in premium local or organic produce. Your order will contain the best available from that day's selection in order to make sure it is as fresh and delicious as possible!*
Brussels sprouts may be steamed, boiled, microwaved or stir-fried and can be included in vegetable soups, stir-frys and, grated raw, in salads. They are an excellent source of Vitamin C, a good source of folacin and a source of Vitamin A, potassium and fibre.